{"id":16086,"date":"2021-07-08T18:21:22","date_gmt":"2021-07-08T22:21:22","guid":{"rendered":"https:\/\/consentidosocial.com\/?p=16086"},"modified":"2021-09-08T22:21:34","modified_gmt":"2021-09-09T02:21:34","slug":"mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts","status":"publish","type":"post","link":"https:\/\/consentidosocial.com\/en\/2021\/07\/08\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\/","title":{"rendered":"\u00abMang\u00fa Challange 2021\u00bb: llena de sabor a Lawrence, Massachusetts"},"content":{"rendered":"

Lawrence, Massachusetts.-<\/strong> La cultura gastron\u00f3mica dominicana subi\u00f3 al escenario internacional en el\u00a0\u201cMang\u00fa Challenge 2021\u201d,\u00a0donde este platillo tradicional fue el protagonista.<\/p>\n

El evento, fue organizado por el chef Amilkar Gonell, administrador general de Flavor Fusion Fest y de Gonell Enterprise, y se llev\u00f3 a cabo con el auspicio de la Alcald\u00eda de la Ciudad de Lawrence, el Ministerio de Cultura de la Rep\u00fablica Dominicana y el Comisionado Dominicano de Cultura en los EEUU.<\/p>\n

Tambi\u00e9n cont\u00f3 con el apoyo de la Fundaci\u00f3n Mar\u00eda Marte y la Academia Dominicana de Gastronom\u00eda.<\/p>\n

Los principales programas de radio, escuchados por la comunidad dominicana y latina en Lawrence, se unieron a la campa\u00f1a del mang\u00fa, motivando a los comensales del \u00e1rea a visitar los establecimientos participantes y degustar de sus propuestas.<\/p>\n

Durante la actividad, se presentaron atractivas versiones del mang\u00fa tradicional, pero tambi\u00e9n otras m\u00e1s atrevidas, como un rollo (tipo sushi) y una empanada con los \u201ctres golpes\u201d, incluyendo huevo, queso de fre\u00edr y salami.<\/p><\/blockquote>\n

Los restaurantes participantes fueron: La Cocina de Arismendy, Vaka Restaurant, Bali\u2019s Food & Drink, Attika Club, Blue Lounge & Grill, P\u00edkalo Empanadas y Grumpy G Restaurant.\u00a0 Todos ubicados en la ciudad de Lawrence y con excelentes propuestas basadas en su modelo de negocio.<\/p>\n

Para elegir el \u201cmejor\u201d mang\u00fa, hubo un jurado compuesto por Lourdes Batista, comisionada dominicana de cultura; Miguel Mej\u00eda, comentarista gastron\u00f3mico; Jonathan Garc\u00eda, empresario en la comunidad de Lawrence; la chef Ana Lebr\u00f3n, medallista de oro y presidenta del Cap\u00edtulo Dominicano del American Culinary Federation; Edgar Pichardo, miembro de la Academia Dominicana de Gastronom\u00eda y Luis Ros, presidente de la referida Academia.<\/p>\n

El premio al mejor mang\u00fa lo recibi\u00f3 La Cocina de Arismendy.\u00a0 Para llegar a esta conclusi\u00f3n, los jueces evaluaron los aspectos de creatividad, sabor y presentaci\u00f3n, otorgando a cada plato una puntuaci\u00f3n m\u00ednima de uno y m\u00e1xima de cinco.\u00a0 Despu\u00e9s de visitar cada establecimiento participante y degustar sus respectivas propuestas, los jueces se congregaron en el Ateneo Dominicano de Nueva Inglaterra. \u00a0Ante<\/p>\n

\"\"
Uno de los platos preparados durante el evento gastron\u00f3mico.<\/figcaption><\/figure>\n

la presencia de la notar\u00eda p\u00fablica Mar\u00eda Roque, se tabularon las puntuaciones y se eligi\u00f3 el establecimiento con la mayor puntuaci\u00f3n total, convirti\u00e9ndose \u00e9sta en la mejor propuesta del mang\u00fa dominicano.<\/p>\n

Una menci\u00f3n especial fue enunciada por los jueces para reconocer la creaci\u00f3n innovadora presentada por P\u00edkalo Empanadas, quienes lograron encapsular la experiencia de un mang\u00fa, incluyendo sus respectivos contornos tradicionales, dentro de una empanada. En representaci\u00f3n de los jueces, \u00a0Luis Ros coment\u00f3: \u201cesta es una idea exportable y f\u00e1cilmente replicable, que servir\u00eda como herramienta para contribuir con la proliferaci\u00f3n y posicionamiento de la cultura gastron\u00f3mica dominicana\u201d.<\/p>\n

Ros, en su calidad de presidente de la Academia Dominicana de Gastronom\u00eda, y por delegaci\u00f3n de Carmen Heredia, Ministra de Cultura de la Rep\u00fablica Dominicana, entreg\u00f3 los reconocimientos a cada establecimiento por su participaci\u00f3n en el Mang\u00fa Challenge 2021 y por su compromiso con la cultura gastron\u00f3mica dominicana.<\/p><\/blockquote>\n

Igualmente, felicit\u00f3 al chef Amilkar Gonell, a su esposa y socia, la chef Pamela Gonell, al staff de Gonell Enterprise y de Flavor Fusion Fest, as\u00ed como a la chef Mar\u00eda Marte, por esta iniciativa, que forma parte de las actividades de promoci\u00f3n para el Flavor Fusion Fest, evento que se estar\u00e1 realizando en la ciudad de Nueva York el pr\u00f3ximo dos de octubre.<\/p>\n

En dicha ocasi\u00f3n se estar\u00e1 preparando, en vivo, el mang\u00fa m\u00e1s grande del mundo, con 1,200 libras, con el objetivo de romper un r\u00e9cord Guiness.<\/p>","protected":false},"excerpt":{"rendered":"

Lawrence, Massachusetts.- La cultura gastron\u00f3mica dominicana subi\u00f3 al escenario internacional en el\u00a0\u201cMang\u00fa Challenge 2021\u201d,\u00a0donde este platillo tradicional fue el protagonista. El evento, fue organizado por el chef Amilkar Gonell, administrador general de Flavor Fusion Fest y de Gonell Enterprise, y se llev\u00f3 a cabo con el auspicio de la Alcald\u00eda de la Ciudad de Lawrence, […]<\/p>\n","protected":false},"author":213,"featured_media":16087,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[12],"tags":[],"class_list":["post-16086","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-enfocados"],"yoast_head":"\n"Mang\u00fa Challange 2021": llena de sabor a Lawrence, Massachusetts - Con Sentido Social<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/consentidosocial.com\/en\/2021\/07\/08\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\""Mang\u00fa Challange 2021": llena de sabor a Lawrence, Massachusetts - Con Sentido Social\" \/>\n<meta property=\"og:description\" content=\"Lawrence, Massachusetts.- La cultura gastron\u00f3mica dominicana subi\u00f3 al escenario internacional en el\u00a0\u201cMang\u00fa Challenge 2021\u201d,\u00a0donde este platillo tradicional fue el protagonista. El evento, fue organizado por el chef Amilkar Gonell, administrador general de Flavor Fusion Fest y de Gonell Enterprise, y se llev\u00f3 a cabo con el auspicio de la Alcald\u00eda de la Ciudad de Lawrence, […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/consentidosocial.com\/en\/2021\/07\/08\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\/\" \/>\n<meta property=\"og:site_name\" content=\"Con Sentido Social\" \/>\n<meta property=\"article:published_time\" content=\"2021-07-08T22:21:22+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-09-09T02:21:34+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/consentidosocial.com\/wp-content\/uploads\/2021\/07\/Jueces-del-Mang\u00fa-Challenge-2021-posando-con-uno-de-los-chefs-dominicanos-participantes.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1301\" \/>\n\t<meta property=\"og:image:height\" content=\"867\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Redacci\u00f3n Consentidosocial\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Redacci\u00f3n Consentidosocial\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/consentidosocial.com\\\/en\\\/2021\\\/07\\\/08\\\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/consentidosocial.com\\\/en\\\/2021\\\/07\\\/08\\\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\\\/\"},\"author\":{\"name\":\"Redacci\u00f3n Consentidosocial\",\"@id\":\"https:\\\/\\\/consentidosocial.com\\\/en\\\/#\\\/schema\\\/person\\\/63a427dba4c2ae7cf5b2e432b1f7b797\"},\"headline\":\"\u00abMang\u00fa Challange 2021\u00bb: llena de sabor a Lawrence, Massachusetts\",\"datePublished\":\"2021-07-08T22:21:22+00:00\",\"dateModified\":\"2021-09-09T02:21:34+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/consentidosocial.com\\\/en\\\/2021\\\/07\\\/08\\\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\\\/\"},\"wordCount\":633,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/consentidosocial.com\\\/en\\\/2021\\\/07\\\/08\\\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/consentidosocial.com\\\/wp-content\\\/uploads\\\/2021\\\/07\\\/Jueces-del-Mang\u00fa-Challenge-2021-posando-con-uno-de-los-chefs-dominicanos-participantes.jpeg\",\"articleSection\":[\"Enfocad@s\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/consentidosocial.com\\\/en\\\/2021\\\/07\\\/08\\\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/consentidosocial.com\\\/en\\\/2021\\\/07\\\/08\\\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\\\/\",\"url\":\"https:\\\/\\\/consentidosocial.com\\\/en\\\/2021\\\/07\\\/08\\\/mangu-challange-2021-llena-de-sabor-a-lawrence-massachusetts\\\/\",\"name\":\"\\\"Mang\u00fa Challange 2021\\\": llena de sabor a Lawrence, Massachusetts - 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