{"id":26424,"date":"2023-08-23T01:17:29","date_gmt":"2023-08-23T05:17:29","guid":{"rendered":"https:\/\/consentidosocial.com\/?p=26424"},"modified":"2023-08-23T01:25:05","modified_gmt":"2023-08-23T05:25:05","slug":"viene-el-foro-gastronomico-dominicano-2023","status":"publish","type":"post","link":"https:\/\/consentidosocial.com\/en\/2023\/08\/23\/viene-el-foro-gastronomico-dominicano-2023\/","title":{"rendered":"Viene el IX Foro Gastron\u00f3mico Dominicano 2023"},"content":{"rendered":"<p><strong>Santo Domingo, Dominican Republic.- <\/strong>La Fundaci\u00f3n Sabores Dominicanos (FSD) anunci\u00f3 que la novena edici\u00f3n del Foro Gastron\u00f3mico Dominicano 2023, se realizar\u00e1 el pr\u00f3ximo 30 de septiembre, en el Auditorio Horacio \u00c1lvarez Savi\u00f1\u00f3n, de la Universidad Nacional Pedro Henr\u00edquez Ure\u00f1a (UNPHU).<\/p>\n<blockquote class=\"td_quote td_quote_right\"><p>En esta ocasi\u00f3n, el tradicional encuentro brindar\u00e1 a los participantes las herramientas necesarias para entender y aprovechar la comunicaci\u00f3n digital para el desarrollo y difusi\u00f3n de la gastronom\u00eda dominicana.<\/p><\/blockquote>\n<p><span class=\"dropcap dropcap2\"><strong><span style=\"color: #ff6600;\">U<\/span><\/strong><\/span>no de los objetivos del foro es generar aprendizaje con un tema acorde con las nuevas corrientes de la gastronom\u00eda y, en ese sentido, las Tecnolog\u00edas de Informaci\u00f3n y Comunicaci\u00f3n (TIC) est\u00e1n permeando el quehacer humano y se han convertido en el instrumento de difusi\u00f3n y de marketing m\u00e1s importante, se\u00f1al\u00f3 el presidente de la entidad, Bol\u00edvar Troncoso Morales.<\/p>\n<p>La comunicaci\u00f3n digital ha cambiado la forma en que se prepara, se disfruta y se comparte la comida, debido a la facilidad con que las recetas e informaciones se distribuyen a trav\u00e9s de diferentes plataformas, a un p\u00fablico m\u00e1s amplio, adem\u00e1s del surgimiento de nuevas tendencias culinarias y productos alimenticios, afirm\u00f3.<\/p>\n<p><span class=\"dropcap dropcap2\"><strong><span style=\"color: #ff6600;\">T<\/span><\/strong><\/span>\u00a0roncoso Morales ofreci\u00f3 los detalles tras una reuni\u00f3n de coordinaci\u00f3n con Luis Marino L\u00f3pez y Juan Febles, fundadores de la Fundaci\u00f3n Sabores Dominicanos, y miembros del equipo organizador.<\/p>\n<figure id=\"attachment_26425\" aria-describedby=\"caption-attachment-26425\" style=\"width: 780px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-26425\" src=\"https:\/\/consentidosocial.com\/wp-content\/uploads\/2023\/08\/Luis-Marino-Lopez-Bolivar-Troncoso-y-Juan-Febles.-780x470-1.jpg\" alt=\"\" width=\"780\" height=\"470\" srcset=\"https:\/\/consentidosocial.com\/wp-content\/uploads\/2023\/08\/Luis-Marino-Lopez-Bolivar-Troncoso-y-Juan-Febles.-780x470-1.jpg 780w, https:\/\/consentidosocial.com\/wp-content\/uploads\/2023\/08\/Luis-Marino-Lopez-Bolivar-Troncoso-y-Juan-Febles.-780x470-1-300x181.jpg 300w, https:\/\/consentidosocial.com\/wp-content\/uploads\/2023\/08\/Luis-Marino-Lopez-Bolivar-Troncoso-y-Juan-Febles.-780x470-1-768x463.jpg 768w, https:\/\/consentidosocial.com\/wp-content\/uploads\/2023\/08\/Luis-Marino-Lopez-Bolivar-Troncoso-y-Juan-Febles.-780x470-1-696x419.jpg 696w, https:\/\/consentidosocial.com\/wp-content\/uploads\/2023\/08\/Luis-Marino-Lopez-Bolivar-Troncoso-y-Juan-Febles.-780x470-1-697x420.jpg 697w\" sizes=\"auto, (max-width: 780px) 100vw, 780px\" \/><figcaption id=\"caption-attachment-26425\" class=\"wp-caption-text\">Luis Marino L\u00f3pez, Bol\u00edvar Troncoso Morales y Juan Febles.<\/figcaption><\/figure>\n<p><span class=\"td_btn td_btn_md td_shadow_btn\"><strong>Programa<\/strong><\/span><\/p>\n<p><span class=\"dropcap dropcap2\"><strong><span style=\"color: #ff6600;\">L<\/span><\/strong><\/span>a agenda tem\u00e1tica del evento combinar\u00e1 la teor\u00eda y el debate con cuatro conferencias y dos paneles a cargo de reconocidos expertos del sector gastron\u00f3mico y hostelero a nivel nacional e internacional, as\u00ed como en el \u00e1mbito educativo.<\/p>\n<blockquote class=\"td_quote_box td_box_left\"><p>La primera conferencia se titula \u201cPosicionamiento del branding de un destino tur\u00edstico gastron\u00f3mico\u201d a cargo de un experto internacional que expondr\u00e1 sobre el posicionamiento, el prop\u00f3sito y los valores de un destino tur\u00edstico.<\/p><\/blockquote>\n<p><span style=\"color: #333300;\">P<\/span>osteriormente, se desarrollar\u00e1 el panel \u201cValor de los medios digitales en la proyecci\u00f3n de contenido gastron\u00f3mico\u201d, con la participaci\u00f3n de Lady Reyes, editora de Vida &amp; Estilo del matutino El D\u00eda; Javier Noguera, director del portal de noticias tur\u00edsticas InfoTur Dominicano y Miguel Mej\u00edas, director del blog gastron\u00f3mico A Fuego Alto, bajo la moderaci\u00f3n de la presidenta de la Asociaci\u00f3n Dominicana de Prensa Tur\u00edstica (Adompretur), Yenny Polanco Lovera.<\/p>\n<p><span class=\"dropcap dropcap2\"><strong><span style=\"color: #ff6600;\">\u201cP<\/span><\/strong><\/span>autas o t\u00e9cnicas para una buena redacci\u00f3n del tema gastron\u00f3mico\u201d y \u201cLa fotograf\u00eda gastron\u00f3mica como insumo de la comunicaci\u00f3n digital\u201d, se titulan las conferencias que impartir\u00e1n Elaine Hern\u00e1ndez creadora del blog Bocatips y el neurogastr\u00f3nomo Luis Valderrama, respectivamente.<\/p>\n<blockquote>\n<hr \/>\n<p>El foro tendr\u00e1 un espacio para debatir sobre \u201cAprovechamiento de las plataformas en la proyecci\u00f3n de la gastronom\u00eda\u201d, donde compartir\u00e1n sus experiencias los productores de las aplicaciones digitales Instagram: Alf Alvarez fundador de El Snack Report y Bien Pica\u00edto; de Youtube Madeline Abreu con Umami Colectivo; Gary de Arriba con Andariego; y de Podcasts, la productora Laura Castellanos y Reca\u00edto, el podcast sobre gastronom\u00eda de la Fundaci\u00f3n Sabores Dominicanos.<\/p>\n<hr \/>\n<\/blockquote>\n<p><span class=\"dropcap dropcap2\"><strong><span style=\"color: #ff6600;\">E<\/span><\/strong><\/span>l tradicional encuentro concluir\u00e1 con la conferencia \u201cInteligencia de negocios gastron\u00f3micos a partir de los medios digitales\u201d, a cargo de Jos\u00e9 Aquino, de Big Data y Kelyn Tejada, del Observatorio Gastron\u00f3mico Dominicano.<\/p>","protected":false},"excerpt":{"rendered":"<p>Santo Domingo, Rep\u00fablica Dominicana.- La Fundaci\u00f3n Sabores Dominicanos (FSD) anunci\u00f3 que la novena edici\u00f3n del Foro Gastron\u00f3mico Dominicano 2023, se realizar\u00e1 el pr\u00f3ximo 30 de septiembre, en el Auditorio Horacio \u00c1lvarez Savi\u00f1\u00f3n, de la Universidad Nacional Pedro Henr\u00edquez Ure\u00f1a (UNPHU). En esta ocasi\u00f3n, el tradicional encuentro brindar\u00e1 a los participantes las herramientas necesarias para entender [&hellip;]<\/p>\n","protected":false},"author":213,"featured_media":1558,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[17],"tags":[],"class_list":["post-26424","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hovies"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Viene el IX Foro Gastron\u00f3mico Dominicano 2023 - Con Sentido Social<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/consentidosocial.com\/en\/2023\/08\/23\/viene-el-foro-gastronomico-dominicano-2023\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Viene el IX Foro Gastron\u00f3mico Dominicano 2023 - Con Sentido Social\" \/>\n<meta property=\"og:description\" content=\"Santo Domingo, Rep\u00fablica Dominicana.- La Fundaci\u00f3n Sabores Dominicanos (FSD) anunci\u00f3 que la novena edici\u00f3n del Foro Gastron\u00f3mico Dominicano 2023, se realizar\u00e1 el pr\u00f3ximo 30 de septiembre, en el Auditorio Horacio \u00c1lvarez Savi\u00f1\u00f3n, de la Universidad Nacional Pedro Henr\u00edquez Ure\u00f1a (UNPHU). 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